October 2008

Steamed Brown Bread 78 Shaker Corn Bread (with sour cream and no butter) 80 Autumn Apple Cake 84 Herbed Roasted Pork Tenderloin 86 Eldress Bertha's Applesauce 86 Stuffed Pork Chops with Creamy Grits 96 Roast Chicken w/ Sticky Rice Skillet Stuffing 100 Coconut-Crusted Salmon 108 Egg and Cheese Breakfast Tacos 110 Cheddar Bacon Drop Biscuits 112 Rise and Shine Oatmeal 112 Green Papaya and Mango Salad 115 (Duck Breasts) with Pinot Noir and Cherry Sauce 122 Caramelized Onion and Shiitake Soup 124 Oranges w. Caramel and Cardamom Syrup 126 Vietnamese Caramelized Pork with Coriander Rice 127 Caramelized Shallots and Brussels Sprouts with Pancetta 128 Indian Cashew Chicken 134 Tacos with Slaw and Spicy Pepitas 136 Grilled Chicken with Mango Pineapple Salsa 140 Frizzled Ham and Fig Salad 140 Caramelized Pears (dinner tonight) 144 Fideos (dinner tonight) 148 Romaine Salad w/ Mango Vinaigrette 150 Herbed Chicken and Dumplings 154 Smoky-Spicy Tamale Pies 158 Seafood Risotto (like paella) 158 Panko-Crusted Pork Chops with Creamy Herb Dressing 159 Black Lentil and Couscous Salad 166 Spiced Coconut-Red Lentil Soup 168 Curried Dal with Basmati-Raisin Pilaf 169 Tortellini (pasta) w/ Proscuitto and Spinach 172 Beef Tenderloin w/ Port Reduction and Blue Cheese (cranberry) 172 Indian-Spiced Chicken Burgers 175 Lamb Chops w/ Mint-Fig Sauce 175 Green Rice 182 Peanut Butter Cookies 188

October 2007

Penne with Wild Mushrooms 113 Porcini-Dusted Chicken Scaloppine 115 Fines Herbs Omelet with Wild Mushrooms 116 Wild Mushroom Spread 118 Baked Louisiana Dirty Rice and Beans 124 Rice Pudding 126 Autumn Salad with Red Wine Vinaigrette 134 Peppery Pecans 135 Corn Bread Bites 136 Chunky Spiced Applesauce 140 Roasted Pumpkin and Sweet Potato Pilau (Pilaf) 149 Hearty Quinoa with Sauteed Apples 152 Pear Crisp with Oat Streusel Topping 154 Winter Squash Casserole 154 Chicken, Pasta, and Chickpea Stew 166 Clams Marinara 166 Spinach and Ricotta Stuffed Shells 168 Shrimp Fra Diavolo 170 Escarole, Three Bean and Roasted Garlic Soup 175 Black and White Chocolate Chip Cookies 179 Autumn Cranberry Beef Stew 180 Bourbon-Glazed Salmon 182 Haitian Rice and Beans 190 Spiced Rum-Glazed Plantains 194 Puerto Rican Guava Bread Pudding 195 Chicken and Asparagus in White Wine Sauce 196 Tequila Pork Chile Verde 198 Halibut with White Beans in Rosemary Broth 202 Sweet Potato Ravioli with Lemon-Sage Brown Butter 208 Honey and Herb-Roasted Root Vegetables 212 Gnocchi with Sage Glaze 218 Chicken Breasts Stuffed with Garlic and Herbed Goat Cheese 228 Fresh Vegetable Barley 240 Roast Beef Swirlwiches (AD) 247 Thai Beef Salad 248 Spicy Pecans 254 Tiramisu 260

October 2006

Fettuccine with Clams and Tomato Sauce 121 Indian Spiced Pork in Tomato Sauce 122 Chicken in a Spicy Red Sauce 126 Romesco Sauce 127 Brandied Apricot-Peach Pies 131 Sweet Potato Samosas 131 Double Cherry Pies 132 Creamy Apple-Raisin Turnovers 134 Pork Picadillo Empanadas 137 Stilton-Stuffed Baked Pears 144 Golden Chicken and Autumn Vegetables (AD) 145 Pear and Cranberry Stuffed Pork Roast 146 Pear-Vanilla Freezer Jam 150 Homestead Pear Crisp 150 Three-Bean Chili with Vegetables 159 Avocado-Yogurt Dip with Cumin 160 Spinach-Pear Salad with Honey-Bacon Vinaigrette 162 Classic Beef Pot Roast 174 Argentinean Style Pot Roast 174 Caramelized Onions 175 Brisket Pot Roast with Butternut Squash, Sweet Potatoes and Apricots 176 Truffle Parmesan Mashed Potatoes 191 Stir Fry Sauce 194 Cheese Pie with Peppers 196 Ratatouille Bread Pudding 198 Beef and Vegetable Potpie 202 Biscuit-Topped Chicken Pot Pie 206 Rosemary-Scented Potatoes with Caramelized Onions and Gruyere 214 Baked Frigo Lasagna Rolls (AD) 215 Roasted Russets with Mushrooms, Leeks and Goat Cheese 216 Cider-Farro Risotto 226 Cider Dressing 228 Pork Tenderloin with Shallot-Cider Sauce (5-Spice) 230 Spice Cake with Cider Glaze 230 Cheesy Chicken and Rice Bake (AD) 237 Mushroom-Port Gravy 246 Mixed Peppercorn Sauce 248 Irish Cream Brownies 254 Orange Liqueur Rice Pudding 256 Banana Cupcakes 260 Lemon Pound Cake 260 Turkey Cutlets with Prosciutto 264 Southwestern Couscous Salad 266 Citrus Chicken 268 Oven Fries with Aioli 270 Oven Fried Chicken 276

October 2005

Eastern Harvest Pecan Cake (AD) 81 Candied Popcorn (AD) 115 Pumpkin-Walnut Focaccia with Gruyere 118 Apple Crumb Croustades 124 Honey-Ginger Glazed Salmon with Arugula Salad 128 Charred Sugar-Crusted Alaska Salmon 128 Spicy Flank Steak 130 Honey-Hoisin Pork Tenderloin 134 Halibut with Cumin Pepper Curry 138 Marinated Flank Steak with Horseradish Raita 141 Caramel-Pecan Sticky Buns 148 Potato Dill Bread 154 Soft Pretzels 156 Shrimp, Broccoli, & Sun-Dried Tomato Pasta 162 Black Beans and Rice with Cheese 164 Tomato, Caper and Artichoke Sauce 164 Couscous with Caramelized Onion and Goat Cheese 166 Fennel and Orange Salad 176 Fettuccine with Wild Mushrooms and Parmesan 177 Tacos Al Carbon 178 Coconut Crab and Shrimp Salad (in pita) 180 Green Rice 182 Marmalade-Glazed Pork Tenderloin 192 Roasted Potato Salad 196 Grilled Pork Tenderloin Sandwiches 196 Molasses Cookies 198 Braised Cranberry-BBQ Beef Sandwiches 199 Autumn Apple, Pear & Cheddar Salad 210 Spinach & Goat Cheese Salad with Frizzled Prosciutto 210 Roasted potato Salad with Peppers and Parmesan 213 Guinness-Braised Chuck Roast with Horseradish 216 Lager and Lemon Grilled Chicken 219 One Dish Poached Halibut and Vegetables 222 Andouille Rice and White Beans 224 Greek Chicken with Capers & Orzo 227 Fig and Cream Cheese Bars 228 Black Pepper Shrimp with Coriander-Coconut Chutney 230 Cilantro Orzo Pilaf 234

October 2004

Overnight Apple Butter 129 Apple-Cranberry Cobbler 137 Chicken Green Chili with White Beans 144 Pumpkin Orange Cake 151 Red Pepper-Cheese Dip 152 Country Rye Loaves 152 Rich Mushroom Soup 158 Spicy Sweet Potato Wedges 158 Cherry-Pepper Sauce 162 Risotto with Butternut Squash Pancetta and Jack Cheese 166 Hoisen Marinade 168 Shrimp and Fennel in Hot Garlic Sauce 170 Mustard Crusted Lamb Chops 190 Triple-Pepper Steamed Halibut 193 Saffron Couscous 193 White Chicken Chili 198 Eggplant Parmesan Pizza 202 Green Rice 204 Grilled Plum and Prociutto-Stuffed Pork Chops 216 Breaded Pork Cutlets 220 Chicken Breasts Stuffed with Spinach and Ricotta 231 Chicken Piccata 236 Pasta with Sun Dried Tomato Pesto and Feta 236 Sirloin Steak with Dijon Port Sauce 239 Butternut Squash and Parmesan Bread Pudding 240 Mushroom, Roasted Red Pepper & Goat Cheese Bread Pudding 242 Corn and Chipotle Bread Pudding 243 Marble Cheesecake Squares 246 Individual Anise-Orange Flan 248 Cornmeal Scones 252 Green Salad with Roasted Poblanos and Cumin-Lime Dressing 254 Apple and Chicken Hash 257 Peppercorn and Mustard Crusted Beef Tenderloin 264 Orzo with Peas and Feta 264