Barbecue-Rubbed Pork Loin with Raisin-Mustard Chutney 84 Cranberry-Oatmeal Cookies 86 Peppermint Stick Hot Chocolate 86 Mushroom-Stuffed Black Peppercorn Filet of Beef 90 Oatmeal Dinner Rolls 90 (Cranberry)-White Chocolate Oat Biscotti 90 Asagio and Balsamic Caramelized Onion Focaccia 92 Lemon Knots 107 Roasted Chicken with Lemons and Thyme 112 Pear Cake with Honey-Orange Syrup 113 Roasted Garlic and Potato Spread 116 Basmati Pilaf with Vermicelli and Onions 116 Romaine Salad With Oranges 118 Cranberry Upside Down Coffee Cake (sour cream) 124 Chocolate Cupcakes with Peppermint Frosting 126 Pumpkin Pound Cake with Buttermilk Glaze 130 Buttercream Frosting 132 Chocolate Peanut Butter Cake with Bittersweet Ganache 136 Pork Medallions with Gingered Cranberry Sauce 146 Cranberry-(nut) Chocolate Chip Cookies 144 Brown Sugar and Spice Cookies 148 Stuffed Mushrooms (with Crab/Shrimp) 148 Asagio and Salami Spread (AD) 150 Baked Goat Cheese and Roasted Squash Over Garlic Fettuccine 152 Farfalle with Creamy Wild Mushroom Sauce 154 Artichoke, Spinach and Feta Stuffed Shells 155 Orange and Red Onion Salad with Red Pepper 166 Italian Salsa Verde 168 Buttermilk Pancakes 173 Cranberry Citrus Sauce 173 Double Coconut Pancakes 174 Ponzu Glazed Flank Steak 178 Smokey Chili Joes 182
Novermber 2006
Pumpkin Pie Cheesecake 108 Smoked Salmon Spread 112 Mini Smoked Salmon Pizzas 122 Spicy Shrimp Cakes with Corn and Avocado Salsa 124 Baked Eggplant Dip 126 Hot Crab Dip 128 Phyllo Triangles with Onion Jam 128 Roasted Garlic and Butternut Squash Cassoulet 132 Fontina and Mascarpone Baked Pasta 137 Fettuccine with Butternut and Gorgonzola Sauce 138 Mashed Potato Gratin 148 Roast Lemon and Pepper Brussels Sprouts 150 Cranberry Salad Vinaigrette 150 Roquefort, Polenta, and Prosciutto Spoon Bread 152 Jezebel Sauce 156 Pumpkin Muffins 157 Chipotle-Cranberry Compote 160 Lemon Polenta Cake with Winter Fruit Compote 166 Oatmeal Pecan Pie 168 Individual Apple Tarts 170 Upside-down Cardamom-Pear Cake 172 Amaretti 177 Gingerbread Cookies 178 Golden Pumpkin Loaf 182 Apricot and Sage Stuffing 192 Pork and Edamame Fried Rice 208 Black Bean and Chicken Chilaquiles 210 Whole Wheat Apple Scones 214 Healthy Banana Bread 218 Brie and Egg Strata 222 Marmalade French Toast Casserole 222 Toasted Turkey and Brie Sandwiches 226 Roast Turkey and Butternut Squash Risotto 229 Roast Turkey and Mushroom Pasta with White Wine Cheese Sauce 231 Gingered Noodles (soba) 234 Chicken and Black Bean Taquitos 234 Sunmaid Gingerbread Cookies (ad) 237 Stuffed Pork Loin with Caramelized Onion-Cranberry Sauce 243 Cranberry-Cherry Crumble 244 Oatmeal-Cranberry Chocolate Chip Cookies 244 Cranberry Honey Glaze 246 Pan-Roasted Chicken Cutlets with Maple Mustard Dill Sauce 252 Creamy Lemon, Mushroom Shrimp and Rice (AD) 255 Seafood Lasagna 258 Wild Rice Pilaf 262 Sweet Potato Casserole 268
October 2006
Fettuccine with Clams and Tomato Sauce 121 Indian Spiced Pork in Tomato Sauce 122 Chicken in a Spicy Red Sauce 126 Romesco Sauce 127 Brandied Apricot-Peach Pies 131 Sweet Potato Samosas 131 Double Cherry Pies 132 Creamy Apple-Raisin Turnovers 134 Pork Picadillo Empanadas 137 Stilton-Stuffed Baked Pears 144 Golden Chicken and Autumn Vegetables (AD) 145 Pear and Cranberry Stuffed Pork Roast 146 Pear-Vanilla Freezer Jam 150 Homestead Pear Crisp 150 Three-Bean Chili with Vegetables 159 Avocado-Yogurt Dip with Cumin 160 Spinach-Pear Salad with Honey-Bacon Vinaigrette 162 Classic Beef Pot Roast 174 Argentinean Style Pot Roast 174 Caramelized Onions 175 Brisket Pot Roast with Butternut Squash, Sweet Potatoes and Apricots 176 Truffle Parmesan Mashed Potatoes 191 Stir Fry Sauce 194 Cheese Pie with Peppers 196 Ratatouille Bread Pudding 198 Beef and Vegetable Potpie 202 Biscuit-Topped Chicken Pot Pie 206 Rosemary-Scented Potatoes with Caramelized Onions and Gruyere 214 Baked Frigo Lasagna Rolls (AD) 215 Roasted Russets with Mushrooms, Leeks and Goat Cheese 216 Cider-Farro Risotto 226 Cider Dressing 228 Pork Tenderloin with Shallot-Cider Sauce (5-Spice) 230 Spice Cake with Cider Glaze 230 Cheesy Chicken and Rice Bake (AD) 237 Mushroom-Port Gravy 246 Mixed Peppercorn Sauce 248 Irish Cream Brownies 254 Orange Liqueur Rice Pudding 256 Banana Cupcakes 260 Lemon Pound Cake 260 Turkey Cutlets with Prosciutto 264 Southwestern Couscous Salad 266 Citrus Chicken 268 Oven Fries with Aioli 270 Oven Fried Chicken 276
September 2006
Broccoli and Apple Salad 128 Cheddar-Green Onion Muffins 130 Zesty Chili Sauce 130 Eggplant and Fig Caponata 136 Cajun Spice Mix 136 Dirty Rice 137 Wild Mushroom and Goat Cheese Spread 138 Chicken, Chickpea and Zucchini Stew 140 Cilantro Citrus Chicken 146 Moros y Christianos Cuban Style Black Beans and Rice 147 Tres Leches Cake 150 Pork Tenderloin with Spicy Guava Glaze 150 Caramel Apple Upside-down Cake 158 Roasted Green Beans with Mushrooms 160 Deep Dish Pizza 172 Wild Mushroom Pizza 174 Clam Chowder 182 Potato Leek Soup 184 Mocha Fudge Bread Pudding 184 Roasted Chicken with Dried (Fruit) and Shallots 190 Brussels Sprouts with Garlic and Honey 190 Flank Steak with Shiitake Mushroom Sauce 194 Beef Carnitas 210 Pork Stew with Chickpeas and Sweet Potatoes 210 Enchilada Casserole with Quick Mole Sauce 211 Blackberry Crumb Cake 216 Oatmeal-Crusted Chicken Tenders 218 Steel-Cut Risotto with Butternut Squash and Mushrooms 220 Tart and Tangy Chopped Cabbage Slaw 224 Balsamic and Black Pepper Filet Mignon 228 Creamy Cajun Shrimp Linguine 228 Sesame Tuna with Spicy Slaw 228 Fattoush (Pita Bread Salad) 231 Guava and Cheese Empanadas 234 Sofrito Fish Cakes with Creamy Chipotle Tarter Sauce 235 Chicken Poblano Casserole 238 Tuna with Avocado Green Goddess Aioli 239
August 2006
Figs and Prosciutto with Mint and Parmigiano-Reggiano 116 Spicy Grilled Chicken over Sweet Peppers 120 Orecchiette with Shrimp and Arugula 120 Summer Rice Salad with Tuna 120 Banana Cream Pie Smoothie 128 Lima Bean Salad 130 Mashed Potatoes with Cumin-Lime Butter 130 Chicken and Goat Cheese Quesadilla 146 Jasmine Chai Rice Pudding 154 Peanut Butter Pudding 156 Indian Pudding 158 Breakfast Coffee Cake (Grape Nuts) 166 Open-Faced Falafel Burgers 172 Jamaican Black Bean Burgers 175 Shrimp and White Bean Salad with Creamy Lemon-Dill Dressing 176 Chipotle Chicken Taco Salad 180 Grilled Flank Steak 193 Spicy Chile Paste 196 Jasmine Rice-Stuffed Peppers 202 Chicken and Summer Vegetable Tostadas 208 Lemon-Splashed Shrimp Salad 210 Mozzarella, Ham and Basil Panini 212 Shrimp Fried Rice 212 Honey-Scallion Dressing 212 Tilapia Fish Tacos 214 Grilled Shrimp and Spinach Salad with Honey Vinaigrette 215 Fig Date and Walnut Quick Bread 216 Chipotle Bean Dip 218 Peach Souffles 224
July 2006
Salmon Burgers 105 Smoked Salmon Puffs 108 Smoked Salmon Cardamom Spread 108 Grilled Salmon Caesar Salad (anchovy paste and capers) 110 Yogurt-Dijon Caesar Dressing 110 Fajita Turkey Burgers 114 Warmed Stuffed Peaches 118 Roasted Potato Salad with Mustard Dressing 122 Honey-Chipotle Baked Beans 124 Zesty Three-bean and Roasted Corn Salad 126 Macaroni Salad Dressing 129 Southwest Turkey Burgers (ad) 150 Velvety Fudge Pudding (White chocolate sauce) 158 Chipotle Tandoori Shrimp Wraps 160 Summer Berry Medley with Limoncello and Mint 166 Caramelized Onion Frittata 168 Mushroom Salad with Truffle Oil and Parmigiano-Reggiano 171 Swedish Meatballs 172 Spicy Chicken Cakes with Horseradish Aioli 174 Chicken Picadillo 176 Herbed Potato Salad 182 Pineapple-Jalapeño Coleslaw188 Roasted Halibut with Romesco Sauce 190 Chili Powder Fish Tacos with Slaw 194 Chicken Corn Chowder 194 Orange Pork with Scallions 196 Flank Steak with Grilled Mango Chutney 204
June 2006
Prosciutto-Wrapped Figs with Blue Cheese 115 Pita chips with Eggplant Caviar 117 Fresh Corn Blinis with Smoked Salmon 118 Pulled Chicken Sandwiches 123 Grilled Chicken Mojito Sandwiches 124 Corn Bread Shortcake with Ham and Fresh Peach Salsa 129 Cavatappi with Arugula Pesto 130 Spicy Jerk Chicken 132 Summer Herb Chimichurri with Grilled Steak 134 Charmoula-marinated Swordfish Steaks 134 Sweet Corn and Parmesan Flan 137 Grilled Vegetable Focaccia 140 Corn Muffins with Jalapenos and Lime Butter 142 Penne with Corn, Roasted Poblanos and Avocado 144 Roasted Shallot Vinaigrette 146 Strawberry, Cucumber and Basil Salad 148 Nectarine Tarte Tatine 151 Fresh Cherry and Plum Crisp 157 Grilled Summer Fruit with Cherry Port Syrup 158 Smoked Salmon Crepe Pinwheels 166 Cherry and Orange Blintzes 172 Dark Chocolate Sauce 172 Crepes with Ratatouille 174 Cinnamon Crepes with Peaches and Cream Cheese 175 Cornmeal-Crusted Fish 196 Sloppy Joes with Corn 198 Pork Chops with Country Gravy 200 Creamy Stove top Macaroni and Cheese 202 Maple-Pecan Granola 206 Peanut Butter Jammies 208 Julienne Vegetable-Stuffed Chicken with Ginger Hoisin Sauce 214 Chorizo and Plantain-Stuffed Chicken 216 Chicken Stuffed with Leeks, Shiitakes and Mozzarella 218 Artichoke and Goat Cheese-Stuffed Chicken 220 Maple-Chipotle Barbecue Sauce 232 Peachy Barbecue Sauce 234 Sesame Noodles with Chicken 238 Pork Medallions with Nectarine-Cranberry Chutney 240 Summer Black Bean and Pasta Salad 242 Limeade 246 Fresh Lime Chiffon Cake 252
May 2006
Pork Medallions with Porcini Mushroom Sauce 92 Bow Tie Pasta with Roasted Red Pepper and Cream Sauce 94 Zucchini Ribbons with Saffron Couscous 98 Tangine of Chicken and Chickpeas 98 Tangine of Lamb and Apricots in Honey Sauces 102 Neapolitan Chicken and Shrimp Salad (Ad) 104 Grated Carrots with Cumin-Orange Dressing 106 Eggplant Parmesan 113 Edamame Dip 114 Strawberry Jam Crumb Cake 119 Cinnamon-Sugar Cookies 120 Sour Cream Coffeecake Muffins 124 Gingerbread Loaf 124 Triple Fruit Cookies 126 Chipotle-Lime Chicken Rub 134 Swiss Enchiladas 143 Creamy Herb Summer Pasta Salad 146 Soon Du Bu (Shrimp, Tofu, Zucchini) 148 Mushroom and Spinach Frittata with Goat Cheese 152 Cucumber and Arugula-Stuffed Pitas with Mimosa Vinaigrette 156 Pork Chops with Carolina Rub 158 Stove top Barbecue Beans 158 Spice-Rubbed Pork Skewers 162 Roasted Garlic, Poblano and Red Pepper Guacamole 172 Red Snapper Cakes with Avocado-Tomatillo Sauce 174 Seared Shrimp Cocktail with Tropical Chipotle avocado Salsa 178 Curried Chicken Salad Sandwich 180 Melon, Serrano Ham and Arugula Salad 184 Breakfast Couscous 192 Pork Chops with Ginger-cherry sauce 198 Pork Chops with Maple Mustard Glaze 202 Roasted Pepper and Goat Cheese Pasta 205
April 2006
Mongolian Hot Pot 109 Cold Asian Noodle Salad with Ponzu Vinaigrette 109 Blazin' Baked Beans 110 Pork Tenderloin with Guava Bourbon Sauce 112 Crab Cakes with Red Pepper Mayonnaise 114 Mixed Salad with Hoisin Vinaigrette and Crisp Panko Chicken 114 Vanilla Balsamic Chicken 119 Asparagus Spears with Smoked Salmon Spirals 120 Fallen Chocolate Cake with Cherry Red Wine Sauce 124 Potato and Double Horseradish Salmon 124 Date-Nut Haroset 125 Edamame Dumplings 128 Wild Mushroom and Chicken Stir-Fry 131 Mango Souffle 138 Sweet Potato Souffle 140 Raisin Caponata (AD) 141 Double Chocolate Souffles with Fudge Sauce 142 Lemon Souffle with Buttermilk Sauce (lemon glaze) 142 Banana Rum Coconut Cookies 156 Potato-Zucchini Skillet Pancakes 160 Arborio Rice, Parmesan, and Green Pea Pancakes 162 Double Corn Pancakes with Jalapeño 165 Chicken with Lime Sauce 166 Chicken Enchiladas with Salsa Verde 168 Orecchiette with Beans, Ricotta, and Mint 178 Lemon Arugula Chicken Paillard 182 Chicken Roulade with Herbed Cheese and Prosciutto 184 Peppered Steak with Horseradish-Chive Cream 186 Crab Cakes 190 Cucumber-Horseradish Sauce 193 Mignonette Sauce 193 Broiled Salmon with Marmalade-Dijon Glaze 196 Orange-Scented Couscous 196 Chicken-Peanut Chow Mien 198 Beef with Sugar Snap Peas 198 Spiced Pork with Bourbon Reduction Sauce 198 Shrimp Cilantro Fried Rice 200 Noodle Salad with Shrimp 203 Cheesecake with Fresh Strawberry Sauce 210
March 2006
Chicken Enchilada Casserole 128 Black Pepper Corn Bread 130 Pesto Chicken Salad Sandwiches 130 Chicken Muffuletta 132 Black Bean Quinoa Salad with Basil Lemon Dressing 132 Spanish Style Shrimp with Garlic 137 Skillet Chicken Breast Aglio e Olio 141 Pan Grilled Flank Steak with Chermolua 146 Toasted Coconut Rice 148 Ribollita with Herb Pesto 152 Mushroom, Barley and Beef Soup 154 Winter Potage 159 Pasta Spirals with Chicken-Artichoke Wine Sauce 164 Sausage (Ground Turkey) and Bean Ragu 166 Macaroni Salad with Gorgonzola 168 Barbecue Meat Loaf 172 Santa Fe Meat Loaf (as burgers) 176 Chipotle-Lime Crab Crisps 182 Roasted Tomatillo-Mango Salsa with Spiced Chips 192 Provencal Deviled Eggs 194 Goat Cheese Tarts with Lemon-Fig Compote 196 Assorted Vegetable Saute 198 Nasi Goreng (Fried Rice) 200 Shrimp in Yellow Sauce 204Three Cheese Chicken Penne Florentine 207 Pizza Primavera 210 Seared Tuna and Radish Salad with Wasabi Dressing 218 Strawberry Mint Sauce 222 Shiitake Mushroom Rice Cakes 224 Spice-Berry Balsamic Sauce 230 Skillet Paella 230 Cheddar Corn Bread with Pepitas 232 Shrimp Florentine with Caramelized Garlic 232 Vanilla Rich Chip Cake (ad) 241 Lemon Curd 242 Pineapple Curd 244 Sour Cream Scones 244 Gingerbread Cake with Cream Cheese Frosting 246 Caribbean Bananas Flambe 247 Turkey and Bean Chili 250 Andouille and Red Beans with Rice 250 Wasabi and Panko Crusted Pork 252 Oat-Topped Fig Muffins 257 Straw and Hay Alfredo with Asparagus 258
January/February 2006
Citrus Glazed Chicken (with chicken citrus gravy) 102 Whole Grain Blackberry Spice Muffins 102 Balsamic Roasted Asparagus 104 Crunchy Shrimp with Toasted Couscous and Garlic Onion Sauce 109 Honey Dijon Chicken with Rice 116 Caramelized Onion, Canadian Bacon and Egg Sandwiches 122 Avocado-Tomatillo Dip 126 Citrus-Marinated Mushrooms 128 Cheese Crostini with Prosciutto 136 Orange-Infused Cherry-Almond Biscotti 136 Baked Pears with Streusel Filling 138 Smoked Salmon and Onion Frittata 138 Onion and Fontina Beer Batter Bread 140 Lentil Soup with Balsamic Roasted Vegetables 140 Dijon Chicken Stew with Potatoes and Kale 148 Two Potato Stew with Roasted Garlic 151 Basic Beef Stew 156 Chicken Stew with Shallots, Cider, and Butternut Squash 156 Chicken-Ham Lasagna 162 Cannellini Minestrone 166 Lentil and Herb Salad 168 Tuscan Vegetable and Bean Soup 168 Tomato and Bean Bruschetta 169 Bean and Barley Soup 170 Cajun Quiche in a Rice Crust 172 Pineapple Salad 175 Sunny Frittata 175 Rum Spiked Grilled Pineapple with Coconut 182 Asian Chicken Lettuce Wraps 186 Grilled Halibut with Lemon-Caper Vinaigrette 188 Steakhouse Steak 189 Wild Mushroom Soup (soy/sherry) 192 Rosemary Shrimp Scampi Skewers 194 Sweet Potato Flapjacks 200 Lemon-Scented Olive Oil Muffins 201 Blueberry Oatmeal Muffins 202 3-A-Day Southwestern Cheese and Corn Chowder (AD) 205 Skillet Fillets with Cilantro Butter 208 Corn and Potato Chowder 208 Dried Cherry-Toasted Almond Turkey Salad 210 Salsa Verde 212 Soft Black Bean Tostadas 213 Jerk Pork Tenderloin with Fresh Pineapple Chutney 215 Wild Mushroom and Rice Timbales 216 Avocado and Shrimp Sushi 218 Belgian Endive Apple Salad with Cranberry Vinaigrette 220 Roasted Shallot and Butternut Squash Pasta 221 Five Spice Chicken 226 Herb Crusted Pork Tenderloin 226 Ham and Two Cheese Spoon Bread 232
